Poultry

 

Turkey & Roasted Red Pepper Meatloaf

Served with Broccoli Florets

 

Greek Lemon Chicken Breast

Served with Roasted Red Potatoes

 

Feta, Herb, & Sun-dried Tomato Stuffed Chicken

Served with Orzo Pasta

 

Chicken Chilaquiles

Served with Lime Cilantro Coleslaw

 

Chicken Pot Pie

Served with Mixed Greens Salad

 

Chicken Parmesan

Served with Angel Hair Pasta

 

Pecan-Crusted Chicken with Sweet Mustard Dressing

Served with Rice Pilaf

 

Sour Cream Chicken Enchiladas

Served with Refried Black Beans

 

Rosemary Chicken-Artichoke Pasta

Served over Linguine Pasta

 

Stuffed Alfredo Chicken

Served with Sautéed Asparagus

 

Beef

Brandy & Mustard Glazed Steak Tenderloin

Served with Garlic Mashed Potatoes

 

Beef Tenderloin with Mushroom Sauce

Served with Parmesan Polenta

 

Roasted Tomato & Caraway Beef Goulash

Served over Egg Noodles

 

Chipotle-Herb Flank Steak

Served with Cilantro Rice

Pork

Fennel-Crusted Pork Tenderloin with Shallot-Onion Relish

Served with Garlic Mashed Potatoes

 

Ham & Pea Macaroni and Cheese

Served with Vegetable Medley

 

Spicy Sausage & Peppers

Served over Penne Pasta

 

Garlic-Rosemary Pork Tenderloin

Served with Roasted Red Potatoes

 

Tuscan Pork Chops

Served with Lemony Orzo

 

Fish

Tilapia with Tomato-Caper Salsa

Served with Rice Pilaf

 

Coriander-Crusted Tuna with Black Bean Salsa

Served with Cilantro Rice

 

Blackened Mahimahi with Remoulade

Served with Orzo Pasta

 

Tilapia Picatta with Spinach

Served with Long-grain White Rice

 

Roasted Salmon with Caramelized Leeks

Served with Roasted Red Potatoes

  

Shellfish

Seared Scallops with Spinach

Served with Polenta

 

Shrimp with Roasted Tomatoes and Feta

Served with Angel Hair Pasta

 

Lemon-Garlic Shrimp

Served with Orzo Pasta

 

Crab Cakes

Served with Roasted Vegetables

 

Shrimp & Scallop Puttanesca

Served over Spaghetti

 

Vegetarian

Vegetable Lasagna Rolls

Served with French Bread

 

Ratatouille

Served over Penne Pasta

 

Quinoa Stuffed Peppers

 

Three-bean Chili with Spring Pesto

Served with Fresh Bread

  

Black bean, Corn, & Zucchini Enchiladas

Served with Fiesta Rice

 

Eggplant Parmesan

Served over Spaghetti Noodles

 

Additional Items Available

Salads & Breads (not already included with entrée)

Seasonal Fruit Trays

Desserts

Cookies by the Dozen (baked, cookie dough, or frozen)